This is the menu for the Lake Street Creamery truck. Proprietors Beth and Tim make all their ice cream from the very finest ingredients, right there on the truck. They serve it in a waffle bowl, because it’s better for the planet if the dishware is edible. And they are really, really witty people. Lately they’ve been spending a lot of time at Wilshire and Hauser, but maybe you should just follow them on twitter so you can keep tabs on their whereabouts. If you get there first, save me a jelly donut. Thanks.
- Jessica
P.S. July is National Ice Cream month (not that I needed an excuse to write a post about ice cream).
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wow wow wowwwwww. must find them next time i’m down in so cal. thank you!!!
J.
Comment by jennifer young — July 2, 2010 #
i think i just cried tears of fatty joy. thank you!!!
Comment by ashley — July 6, 2010 #